6 Single Origin 2oz Sample Pack

Rich, Bold, Smooth. Explore six distinct single-origin coffees from around the world—each 2oz sample lets you discover your favorite terroir without commitment.

**Brazil Santos**
Cocoa-forward elegance with subtle sweetness and a clean finish. Medium roast—perfect for those seeking smooth, approachable coffee.

☕ Roast Level: Medium
🌿 Flavor Profile: Cocoa, smooth, elegant
☀️ Aroma: Subtle sweetness
💧 Best Prepared: 195–205°F, 1:16 ratio, pour-over or French press
🧊 Also great as: Espresso base

**Colombia**
Dried orange and berry upfront, with chocolate undertones and balanced acidity. Medium roast—ideal for adventurous palates.

☕ Roast Level: Medium
🌿 Flavor Profile: Dried orange, berry, chocolate
☀️ Aroma: Bright, fruity
💧 Best Prepared: 200°F, 1:16 ratio, drip or espresso
🧊 Also great as: Cold brew

**Costa Rica**
Sweet apple and raisin lead, finishing with honey and gentle acidity. Medium roast—suits those who love natural sweetness.

☕ Roast Level: Medium
🌿 Flavor Profile: Apple, raisin, honey
☀️ Aroma: Floral, sweet
💧 Best Prepared: 195–205°F, 1:16 ratio, pour-over
🧊 Also great as: Morning brew

**Ethiopia**
Milk chocolate and fruity notes with caramel finish and lively acidity. Medium-light roast—perfect for bright, complex cups.

☕ Roast Level: Medium-Light
🌿 Flavor Profile: Milk chocolate, fruity, caramel
☀️ Aroma: Floral, berry-forward
💧 Best Prepared: 200–205°F, 1:16 ratio, pour-over or AeroPress
🧊 Also great as: Filter coffee

**Honduras**
Caramel and spice with brown sugar sweetness and low acidity. Medium-dark roast—ideal for full-bodied, warming coffee.

☕ Roast Level: Medium-Dark
🌿 Flavor Profile: Caramel, spice, brown sugar
☀️ Aroma: Sweet, earthy
💧 Best Prepared: 195–200°F, 1:16 ratio, French press or espresso
🧊 Also great as: Milk-based drinks

**Tanzania**
Delicate pear and floral notes with jasmine and strawberry, bright acidity. Medium-light roast—best for those who appreciate nuance.

☕ Roast Level: Medium-Light
🌿 Flavor Profile: Pear, floral, jasmine
☀️ Aroma: Strawberry, jasmine
💧 Best Prepared: 200–205°F, 1:16 ratio, pour-over
🧊 Also great as: Specialty filter coffee