Rich, velvety, indulgent. This chocolate hazelnut medium roast is your answer when dessert cravings call for coffee—a premium blend crafted for those who crave complexity in every sip.
Tasting Notes: Smooth chocolate upfront, with creamy hazelnut undertones, and a balanced finish with subtle cocoa sweetness. Medium body with gentle acidity—suits anyone seeking comfort in a cup without overwhelming bitterness.
☕ Roast Level / Grade: Medium 🌿 Flavor Profile: Chocolate, hazelnut, smooth cocoa ☀️ Aroma: Rich cocoa, warm hazelnut 💧 Best Prepared: 195–205°F water, 1:16 coffee-to-water ratio, pour over or French press 🧊 Also great as: Dessert coffee, flavored lattes, cold brew base
Every batch begins with specialty-grade single-origin beans roasted fresh in small batches, then carefully flavored with premium natural oils while still warm. The result? A coffee that bridges the gap between indulgence and everyday enjoyment. Perfect for mornings when you want something special or afternoons when your cup needs refilling.
Available in whole bean and ground | Multiple sizes
